Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheddar chip meatloaf. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cheddar Chip Meatloaf is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Cheddar Chip Meatloaf is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook cheddar chip meatloaf using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cheddar Chip Meatloaf:
- Prepare MEATLOAF:
- Make ready 2 1/2 lbs beef
- Get 1 bag cheddar sour cream chips (Ruffles)
- Take 3/4 cup milk
- Take 3 eggs
- Take 1 cup shredded cheddar cheese
- Prepare 1 whole sauteed onion
- Prepare 1/2 tsp garlic powder
- Prepare 1/2 black pepper
- Make ready 1 tsp salt
- Take GLAZE:
- Make ready 1/4 cup ketchup
- Get 1/4 cup brown sugar
- Take 1 Tbls balsamic vinegar
Instructions to make Cheddar Chip Meatloaf:
- Preheat oven to 350 degrees Fahrenheit
- Place crushed chips in mixing bowl, add milk and let soak.
- While soaking sauté onion
- Add all ingredients for meatloaf to bowl and mix together.
- Place mixture on pan with parchment paper and form into loaf.
- Place loaf in oven and bake for 45 minutes.
- Mix glaze ingredients together
- After 45 minutes add glaze on top of loaf.
- Put loaf back in oven and bake for 15 minutes
- Let rest for 5 minutes
So that is going to wrap it up with this exceptional food cheddar chip meatloaf recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
