Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, carne asada burritos. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Carne Asada Burritos is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Carne Asada Burritos is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have carne asada burritos using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carne Asada Burritos:
- Make ready 2 lb picado beef or chopped chuck steak
- Get 1 cup rice
- Get 1 can pinto beans
- Get 1 1/2 cup chopped tomato
- Get 1 1/2 cup chopped cilantro
- Prepare 1 juice of lime
- Make ready 1 1/2 chopped jalepano
- Prepare 1 1/2 cup chopped onions
- Take 1 tbsp oil
- Prepare 2 tbsp chicken tomato bouillon
- Prepare 8 flour tortillas
Steps to make Carne Asada Burritos:
- open steak and generously sprinkle with salt allow to sit at room temperature for atleast 30 minutes
- take 1 tbs oil and heat in a sauce pan add 1cup rice stirring until lightly toasted then add 2 cups of water bring to boil over med high heat stir and add bouillon cover and turn heat to low DO NOT TOUCH FOR 25 MINUTES
- when rice is finished add the can of pinto beans and all chopped veggies and lime juice mix add 2 tbs salt or to taste
- heat up skillet with remaining tbs of oil add steak cooking it until it turns a deep red color and becomes crispy .
- heat flour tortillas through and assemble you're burritos adding your rice and bean mixture and steak.
So that is going to wrap it up with this exceptional food carne asada burritos recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!