Eggnog Bread Pudding
Eggnog Bread Pudding

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, eggnog bread pudding. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Serve this Eggnog Bread Pudding warm from the oven with a big glass of eggnog. I suggest you whip up Eggnog Bread Pudding next time you are caught off guard by unexpected guests. I adore bread pudding and I love eggnog so why didn't I ever think to combine the two before??? lol This recipe is absolutely delicious! I did add a bit of cinnamon and nutmeg but beyond that I followed.

Eggnog Bread Pudding is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Eggnog Bread Pudding is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook eggnog bread pudding using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Eggnog Bread Pudding:
  1. Take 2 eggs
  2. Get 3/4 cup sugar
  3. Make ready 1 tbsp pure vanilla extract
  4. Prepare 1/4 tsp ground nutmeg + dash
  5. Make ready 1/2 tsp salt
  6. Prepare 1 1/2 cup eggnog
  7. Prepare 1 oz brandy
  8. Get 3 cup day old French bread, cubed 1/2"

Eggnog and bread pudding were made for each other!!! Today I'm combining the two for a cozy holiday dessert that's great for Christmas time or a snowy day. This eggnog bread pudding recipe is a completely decadent way to enjoy the flavors of the season. Eggnog Bread pudding with White Chocolate GanacheJust a Pinch.

Steps to make Eggnog Bread Pudding:
    1. Preheat oven to 350
  1. Lightly grease 9 x 9 cake pan
  2. Beat eggs slightly in medium bowl with wire whisk
  3. Whisk in sugar, vanilla, 1/4 teaspoon nutmeg, salt, eggnog, and brandy.
  4. Fold in bread cubes and let sit for 10 - 15 minutes in refrigerator.
  5. Pour bread/egg mixture into greased pan.
  6. Lightly sprinkle small amount of nutmeg over top.
  7. Bake 35 to 40 minutes, checking center with wooden toothpick.
  8. Serve warm or cold with whipped cream if desired.

This eggnog bread pudding recipe is a completely decadent way to enjoy the flavors of the season. Eggnog Bread pudding with White Chocolate GanacheJust a Pinch. Bread Pudding With Hawaiian Bread Recipes. This eggnog bread pudding recipe is a completely decadent way to enjoy the flavors of the season. If, like me, you love the taste of egg nog but your stomach can't really stand the richness of it as a.

So that is going to wrap it up for this special food eggnog bread pudding recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!