Chicken manchurian and egg fried rice
Chicken manchurian and egg fried rice

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken manchurian and egg fried rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken manchurian and egg fried rice is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Chicken manchurian and egg fried rice is something which I’ve loved my whole life. They’re nice and they look fantastic.

Fried Rice / Chicken Shashlik Recipe - Original Chinese Restaurant Style Recipe - Kun (Detailed). Heat the oil, add the whole red chilli, ginger and garlic pastes followed by the spring onions and chopped green chilli. #chicken #manchurian #chickenmanchurian #flavourful recipes Hello everyone, Today I am sharing with you an easy recipe of chicken Manchurian with egg fried. Add cooked eggs and spring onion greens and mix well. Put chicken manchurian in a serving bowl.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken manchurian and egg fried rice using 43 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken manchurian and egg fried rice:
  1. Get Chicken manchurin:
  2. Prepare 1/2 kg Chicken boneles
  3. Take 1/2 cup Corn flour or as required
  4. Get 1 tbsp Sugar
  5. Prepare 1 Egg
  6. Prepare 2 tbsp Red chillies garlic paste
  7. Get 1 tbsp Salt
  8. Prepare 1 (1 tsp) Black pepper
  9. Prepare 1 tsp White pepper
  10. Take 1/2 cup Oil
  11. Take 2 tbsp Garlic
  12. Get 1/2 tsp Laal mirch
  13. Prepare 1 tbsp Ketchup
  14. Make ready 1 tbsp Lemon juice
  15. Make ready 1 tbsp Vinegar
  16. Get 1 tbsp Green onion
  17. Get Half carrot cut in cubes
  18. Get 1 Cappcicum cut in cubes
  19. Take cube Tomato cut in
  20. Prepare 1 pinch Red Food colour
  21. Get 1 tsp Chicken powder
  22. Take 1 cup Water or as required
  23. Make ready Fried rice
  24. Make ready 1/2 kg Rice
  25. Get 1 Egg
  26. Prepare 3/4 CUP Carrot chopped
  27. Get 3/4 cup Cabbage chopped
  28. Make ready 1 chopped Cappcicum
  29. Prepare 1 tsp White pepper
  30. Take 1 tbsp chicken powder
  31. Get 1 tbsp Salt
  32. Prepare 1 tbsp Soya sauce
  33. Make ready 1 tbsp Ketchup
  34. Make ready 3 tbsp Oil
  35. Take Water for boiling as required
  36. Make ready Chinese garlic chillies paste
  37. Get 1/2 cup Red Chillies
  38. Prepare 1 pinch Salt
  39. Take 4 tbsp Ketchup
  40. Get 1/2 cup Water
  41. Prepare 1 pinch White pepper
  42. Take 1 cup Oil
  43. Get 1/2 cup Garlic

Take a bowl and add cornflour, flour, salt and pepper along with the beaten egg in it. Mix all these ingredients properly and prepare a. Spoon the chicken over the rice, top with a fried egg and a very generous drizzle of the white sauce. Serve immediately, with pita if using, tomatoes and lettuce for diners to add as they wish.

Instructions to make Chicken manchurian and egg fried rice:
  1. Chinese garlic chillies paste : #garlic ko chopped kar lyn.# Aik bowl main paani, salt, pepper, ketchup, laal mirch r paani daal kar mixture bana lyn.#pan main oil ko garam karyn r garlic ko add kar ky zara paka lyn r zara colour change hony par is main baqi mixture daal kar pqkq lyn. jab oil alag hony lgy toh flame off kar dyn r thanda kar ky aik jar main dal kar fridge main rakh lyn.
  2. Fried rice: #Rice ko kholy paani r 1 tbsp salt daal kar boil kar ky biryanni rice ki trha rakh lyn. #oil 1 tbsp pan main daalyn is main egg ko beat kar ky dalyn r nikal lyn. Phir usi pan main oil 1 tbsp dall kar garlic 1 tsp r sab veggies daal kar fry kryn khuch dair us main ketchup, salt chicken powder, soya sauce, white pepper dal dyn r phir rice dal kar fry kryn r eggs daal kar 1 platter main dish out kar lyn.
  3. Chicken Manchurian: #chicken ko bowl main dalyn r egg corn flour 2 tbsp, salt, pepper 1 pinch daal kar 1/2 cup oil main dal kar fry kar ky nikal lyn brown colour hony par nikal lyn.#1 pan main. 1 tbsp oil, 1 tsp garlic daal ke chicken add kryn. sath hi sugar, r baqi sab dall kar veggies add kryn r thora paani daal kar pakny dyn. #red colour add kar sakty. #1 tbsp corn flour dal kar 2 tbsp water main mix kryn r us main add kryn r sath hi hilaty jayn. R lijyay ready hy.

Spoon the chicken over the rice, top with a fried egg and a very generous drizzle of the white sauce. Serve immediately, with pita if using, tomatoes and lettuce for diners to add as they wish. This recipe was provided by a chef, restaurant or culinary professional. The trick to make perfect fried rice is not to use hot rice, but cold, cooked rice. The simplest of Chinese recipes is recreated here by stir-frying chicken, rice, soy sauce and egg.

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