Cheddar Cheese Biscuits
Cheddar Cheese Biscuits

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cheddar cheese biscuits. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Cheddar Cheese Biscuits is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Cheddar Cheese Biscuits is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook cheddar cheese biscuits using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cheddar Cheese Biscuits:
  1. Take 1 cup All Purpose Flour
  2. Take 35 g cold cubed unsalted Butter
  3. Prepare 3/4 teaspoon Garlic powder
  4. Prepare 50 grams grated cheddar cheese
  5. Make ready 1/4 cup+ 2 tbsp cold Buttermilk
  6. Prepare 11/4 teaspoon baking powder
  7. Make ready 1/2 tbsp Sugar
  8. Make ready 1/8 teaspoon Salt
  9. Prepare For topping
  10. Take 2 tbsp unsalted Butter melted
  11. Take 1/4 teaspoon Salt
  12. Get 1 Garlic clove minced
  13. Get 1 Teaspoon Parsley
Steps to make Cheddar Cheese Biscuits:
  1. In a bowl, mix flour, sugar salt baking powder and garlic powder
  2. Add butter and using fork, mix until butter cubes are less than pea size
  3. Add grated cheese and mix well
  4. Add cold buttermilk and using spoon mix until it comes together. do not overmix
  5. Drop big spoonful of dough on prepared baking tray
  6. Bake for 16-19 minutes until golden brown in preheated oven at 180
  7. Mix melted butter, garlic and parsley in a bowl
  8. Brush butter mix on tops of biscuits while it's still warm
  9. Serve hot

So that’s going to wrap it up with this exceptional food cheddar cheese biscuits recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!