Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, milk chocolate mint chip cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
These amazing and easy mint chocolate chip cookies are a favorite for any time of the year, but because of their bright green color they are especially perfect to bake for Christmas, St. Patrick's day, or another green-themed event! Big, soft cookies filled with Andes Mint Candies, Mint Chips and Chocolate Chips. Mint and chocolate in every delicious bite!
Milk Chocolate Mint Chip Cookies is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Milk Chocolate Mint Chip Cookies is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook milk chocolate mint chip cookies using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Milk Chocolate Mint Chip Cookies:
- Make ready 1 cup all purpose flour
- Make ready 1/2 cup unsalted cocoa powder
- Take 1/2 teaspoon baking soda
- Make ready 1/2 teaspoon salt
- Get 3.5 ounces good quality milk chocolate, such as Lindt
- Get Exellence Extra Creamy Milk Chicolate, chopoed
- Prepare 4 ounces (1 stick) unsalted butter at room temperature
- Take 1 1/2 cups granulated sugar
- Take 2 large eggs
- Get 1 teaspoon vanilla extract
- Prepare 1 1/4 cups Andies Peppermint chips
Patrick's Day but perfect for any time. Stir in chocolate chips and nuts, if desired. Drop by teaspoons onto ungreased cookie sheet. Mint Chocolate Chip Cookies are the PERFECT St.
Steps to make Milk Chocolate Mint Chip Cookies:
- Preheat the ove to 325. Line baking sheets with parchment paper
- In a bowl whisk together flour, cocoa powder baking soda and salt
- Melt the butter and milk chocolate in the microwave until smooth. Cool to room temperatur
- In a large bowl add sugar, eggs, vanilla and cooled chocolate mixture, beat until combined
- Slowly mix in flour mixture until incorporaed
- Mix in peppermint chips
- Roll 8nto 1 inch balls and place 2 inches apart on prepared baking sheets. Bake 12 to 15 minutrs until flat and cookies surface appears just set. Don't over cook for chewy centers, cookie crisps as it cools so if ots overbaked itbwill be crisp throughout.. Cool in pan 5 minutes then transfer to racks to cool completely
Drop by teaspoons onto ungreased cookie sheet. Mint Chocolate Chip Cookies are the PERFECT St. Skip to Milk Chocolate Chip Cookies content. Recipe Source: Hy-Vee Milk Chocolate Chips package. Chef Tim Love re-creates his mother's cookies here: They're crunchy on the outside, soft in the center and loaded with milk-chocolate chips instead of the usual semisweet kind.
So that’s going to wrap it up with this exceptional food milk chocolate mint chip cookies recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
