Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, healthy chicken and bell pepper burrito. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This recipe is my own take on one of my favorite menu items from the Taco Bell Menu. The Grilled Chicken Burrito is absolutely delicious and my favorite. I love the way mexican restaurants make a chicken burrito, with mexican rice and shredded, juicy This way it is lighter and healthier, but no less tasty! Ofcourse you can always choose to add the Cut the chicken in coarse pieces.
Healthy chicken and bell pepper burrito is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Healthy chicken and bell pepper burrito is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have healthy chicken and bell pepper burrito using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Healthy chicken and bell pepper burrito:
- Prepare 2 boneless chicken breast
- Take 2 salsa fat free burrito wraps
- Get 2 cup mixed bell peppers
- Make ready 1 cup mixed greens
- Make ready 1 tbsp olive oil, extra virgin
- Prepare 1/2 tsp white truffle oil
- Take 4 tbsp low fat Greek yoghurt
- Take 1 tsp ground black pepper
- Get 2 tsp cayenne pepper
- Make ready 2 tsp Italian herbs
- Prepare 3 tsp garlic and salt powder
- Take 2 tsp sea salt
- Get 1 clove garlic
The chicken burrito from taco bell is one of my favorite items on the menu. This is a copycat recipe for the chicken burrito from Taco Bell restaurant. This burrito is loaded with shredded Mexican chicken, cilantro lime rice, cheese, and an avocado-ranch sauce. Divide the romaine lettuce, a tomato salsa, a scoop of guacamole and scoop of sour-cream into the remains.
Steps to make Healthy chicken and bell pepper burrito:
- Marinate the chicken. Add Greek yoghurt, garlic salt, cayenne pepper, Italian herbs, sea salt and mix well with your hands untill all the sides of the chicken are covered with the marinade sauce. Refrigerate for 30 mins
- Finely chop mixed bell peppers, garlic clove and green veggies. I have used beans
- Add olive oil and truffle oil and chopped garlic in a wok on medium heat
- Add Italian herbs and everyday seasoning
- Add bell peppers and green veggies and cook for 6-8 mins
- Add chicken and 1/2 cup of water and mix well. Stir untill the water is soaked completely.
- Add chicken and veggies in the wrap
- For a crispy burrito slightly toast the burrito in a medium heat pan for 1 min on each side
This burrito is loaded with shredded Mexican chicken, cilantro lime rice, cheese, and an avocado-ranch sauce. Divide the romaine lettuce, a tomato salsa, a scoop of guacamole and scoop of sour-cream into the remains. Some people prefer these healthy chicken and black bean burritos to be rather spicy and some prefer them to be more on the mild side. Add the garlic, onion, and green bell pepper, and cook five minutes, or until vegetables are tender and become aromatic. Next, add the cooked chicken breast.
So that’s going to wrap this up with this special food healthy chicken and bell pepper burrito recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
