Chinese Beef & Mushroom - Easy, quick, yummy
Chinese Beef & Mushroom - Easy, quick, yummy

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chinese beef & mushroom - easy, quick, yummy. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chinese Beef & Mushroom - Easy, quick, yummy is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Chinese Beef & Mushroom - Easy, quick, yummy is something which I’ve loved my entire life.

Sichuan Spicy Beef Stir-Fry Chinese Style. Mongolian Crispy Beef with Spring Onions Chinese Style. Whether you're looking to make Mongolian beef or classic beef and broccoli, find dozens of tempting Chinese beef main dish recipes to make at home. In traditional Chinese medicine, beef is thought to have qualities that freshens breath, can nourish spleens and stomachs, and strengthen muscles and bones.

To begin with this recipe, we must prepare a few ingredients. You can cook chinese beef & mushroom - easy, quick, yummy using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Beef & Mushroom - Easy, quick, yummy:
  1. Make ready 250 ml cold water
  2. Get 1/4 tsp granulated onion powder
  3. Prepare 1/4 tsp black pepper
  4. Take 1/4 tsp garlic granules
  5. Take 2 grams truvia or natural sweetner with 0 calories
  6. Make ready 45 grams (3 Tbsp) oyster sauce. i used Lee Kum Kee Panda, 58 cals
  7. Get 3 tbsp Light Soy Sauce I used Lee Kum Kee Premium, 45 cals
  8. Get 16 grams cornflour, may be known as cornstarch, 61 cal
  9. Take 3-4 oz Flank Steak (buy from local butchers) i used 3.4oz, 160 cals
  10. Make ready 1 tsp Toasted Sesame Oil i used Tesco, 45 cals
  11. Get 90 grams Sliced carrots, I used Asda batons, 28 cals
  12. Prepare 55 grams mushrooms, I used asda closed cup & sliced them, 12 cals
  13. Prepare 60 grams Long Grain Rice, I used Tesco Easy Cook Long Grain & Wild Rice, 213 cals

See recipes for Chinese BBQ Ground Beef & Rice too. The beef is braised in a rich savory broth with potatoes and carrots until super tender and flavorful. This Chinese beef stew is an easy make-ahead recipe that requires little prep and you'll have. AND the secret for how Chinese restaurants tenderise beef?

Instructions to make Chinese Beef & Mushroom - Easy, quick, yummy:
  1. Weigh out carrots & mushrooms & either boil or steam them. I put into Chinese foil container & steamed them.
  2. Cut into small strips the flank steak. Cut against the grain & take fat off where necessary, set aside.
  3. In a jug put in the following ingredients in the order below then stir with a fork till all cornflour is mixed in with no lumps.
  4. Add the flank & stir. Set aside & leave to marinate for 30 minutes stirring occasionally when the cornflour settles at the bottom.
  5. Cook rice according to your instructions.
  6. When rice is nearly cooked, heat sesame oil in a wok and using a fork add the beef to the pan & brown, turning over. Takes about 3-4 minutes. Drain your carrots & mushrooms and add to the wok and stir through to mix then add the remaining sauce. Heat on medium keep stirring until sauce thickens & changes colour. When this happens take off the heat, place rice on plate & pour beef mushroom over.
  7. Enjoy. Please upload pic if you create this. Thanks. 😸

This Chinese beef stew is an easy make-ahead recipe that requires little prep and you'll have. AND the secret for how Chinese restaurants tenderise beef? Read them and learn how to make Chinese beef recipes. The Chinese Fried Rice is the perfect dish to savour when you are craving for something delicious and yet want to steer. Even housewife like my mother loves curry paste and curry powder very much.

So that is going to wrap it up with this exceptional food chinese beef & mushroom - easy, quick, yummy recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!