Breakfast Burritos
Breakfast Burritos

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, breakfast burritos. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Breakfast Burritos is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Breakfast Burritos is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have breakfast burritos using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast Burritos:
  1. Get 6 eggs
  2. Make ready 6 slice bacon
  3. Get 2 medium potatoes, peeled and cubed
  4. Get 3 large tortillas
  5. Make ready 1 shredded cheddar cheese
  6. Get 1 sour cream, optional
  7. Prepare 1 salsa, optional
Steps to make Breakfast Burritos:
  1. Cook bacon in a small skillet. I prefer mine crispy so I can crumble it on the burrito but cook it to your preference. Drain on paper towels. You will use the bacon grease in the skillet to cook potatoes.
  2. Cook potatoes in the same skillet you used for bacon until tender. Drain on paper towels when done.
  3. Once the potatoes are almost done, scramble your eggs (I add a little cheese in with mine). When your eggs are fully cooked, you're ready to assemble your burritos.
  4. Divide eggs and potatoes into 3 equal portions. Put a portion of eggs, then potatoes, then 2 slices of bacon on each tortilla. Sprinkle cheese on each one. Add sour cream and salsa if desired then tuck the ends of your burritos, roll them up and enjoy.

So that is going to wrap it up with this exceptional food breakfast burritos recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!