Fragrant Roasted Potatoes with Melted Cheddar Cheese (Vegetarian)
Fragrant Roasted Potatoes with Melted Cheddar Cheese (Vegetarian)

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fragrant roasted potatoes with melted cheddar cheese (vegetarian). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fragrant Roasted Potatoes with Melted Cheddar Cheese (Vegetarian) is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Fragrant Roasted Potatoes with Melted Cheddar Cheese (Vegetarian) is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook fragrant roasted potatoes with melted cheddar cheese (vegetarian) using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fragrant Roasted Potatoes with Melted Cheddar Cheese (Vegetarian):
  1. Take 4 Large Potatoes
  2. Take 100 g Cheddar Cheese
  3. Take 2-3 Chilli Peppers (for decoration)
  4. Make ready Herbs and Spices
  5. Make ready Olive Oil
Instructions to make Fragrant Roasted Potatoes with Melted Cheddar Cheese (Vegetarian):
  1. Pre-heat your oven to 200 C (392 F). Wash the potatoes and cut them into medium-sized cubes. Grate the Cheddar cheese.
  2. Coat a baking dish or roasting pan with olive oil. Make sure that the potatoes are fairly dry before putting them in the pan. After putting the potatoes in the pan, put some olive oil on them as well (but don't overdo it).
  3. Add salt, pepper and herbs and spices (I recommend chilli flakes, herbes de provence or a similar spice mix, garam masala and chives). Mix it all together so that the spices and the oil evenly cover the potatoes.
  4. Put the potatoes in the over and bake for about 30-40 minutes (until they turn lightly golden-brown). About 10 minutes before they're done, open the oven and add the chilli peppers to the pan. About 5 minutes before they're done, open the oven and add the grated Cheddar cheese to the pan, to evenly cover the potatoes.
  5. Turn off the heat and enjoy your meal! πŸ™‚

So that’s going to wrap it up for this exceptional food fragrant roasted potatoes with melted cheddar cheese (vegetarian) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!