Easy n Simple Chinese Veggy Egg Fried Rice
Easy n Simple Chinese Veggy Egg Fried Rice

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, easy n simple chinese veggy egg fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This easy egg fried rice is something that I cook every other week. It's a no-fuss meal, that you can easily modify with whatever You would be hard-pressed to find a Chinese household that doesn't enjoy a good bowl of fried rice. Growing up, whenever I saw a. Easiest Egg Fried Rice (Easy Cooking For Stay-At-Home Orders).

Easy n Simple Chinese Veggy Egg Fried Rice is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Easy n Simple Chinese Veggy Egg Fried Rice is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy n simple chinese veggy egg fried rice using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy n Simple Chinese Veggy Egg Fried Rice:
  1. Prepare Ingredients
  2. Get 2 1/2 cup boiled white rice
  3. Make ready 2 eggs beaten well
  4. Make ready 2 pinch orange food color
  5. Take 1 cup chicken stok
  6. Make ready 1/2 cup oil
  7. Get 1 tsp salt
  8. Prepare 2 tbsp soy sauce (u can increase if u like)
  9. Take 350 grams hard boiled chicken boneless
  10. Get Vegitables
  11. Prepare 1 1/2 cup cabbage
  12. Make ready 2 medium chopped carrots (any shape u like)
  13. Take 2 medium chopped green bell peppers any shape u like (to add more beauty to dish,add 3 small bell peppers,1 green, 1 red n 1 yellow)
  14. Prepare 1 cup green of spring onion (chopped)

My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. Vegetable Fried Rice, Easy Fried RiceKannamma Cooks. Vegetable Fried Rice With TofuHomeMaker. rice, oil, spring onions, garlic powder, tofu, veggies Vegetable Fried Rice - No EggRecipes 'R' Simple. cabbage, carrot, spring onion bulbs, salt, beans, white. Chinese Egg Fried Rice, Dan Chao Fan in Chinese, is regarded as the original form of Yangzhou Fried Rice.

Steps to make Easy n Simple Chinese Veggy Egg Fried Rice:
  1. Hard boil white rice,drain and take out on a tray,spread n let them come to normal temprature for almost 20 mins.
  2. Mix food color in eggs n beat well and fry like omlette in 2tbsp oil in a frying pan. Whem cooked take out on a chopping board and let it cool down for 2-3 mins. Then fold and cut into strips and set aside.
  3. Boil chicken and cut into small pieces. Take 1/2 cup oil in a wolk and lightly heat on medium flame. Add chicken in it and fry. After 2mins add carrots n bell peppers n fry. After 1 min add cabbage n fry.
  4. In a bowl,take chicken stok and add salt n soy sauce n mix well. Add this stok mixture to chicken and mix well. Remember u have to add the amount of stok according to ur rice. Add enough quantity that when u add ur rice,they get cooked perfectly. Stok should be exactly according to the time in which ur rice will be cooked finally,neither less nor more. If u will add more stolk ur rice will become very soft n if less they will remain undercooked,so adjust accordingly.
  5. When the stok starts simmering n bubble formation starts, mix again n add boiled rice and mix well slowly. After 1 min add spring onions and chopped eggs and cooked covered for 5mins or till rice are done perfectly.
  6. Then dish out. Eat alone or with any other chinese chicken recipe like sweet n sour chicken or manchurian etc. If u like chunks of boiled eggs in these rice u can also add them n toss in the end. I also sumtymes add boiled egg chunks. Serve hot and enjoy :-)

Vegetable Fried Rice With TofuHomeMaker. rice, oil, spring onions, garlic powder, tofu, veggies Vegetable Fried Rice - No EggRecipes 'R' Simple. cabbage, carrot, spring onion bulbs, salt, beans, white. Chinese Egg Fried Rice, Dan Chao Fan in Chinese, is regarded as the original form of Yangzhou Fried Rice. Currently, they are thought of as sister dishes. The rice in the dish is really soft and savory, and the egg has high nutritional value containing much protein and. Easy to make Chinese takeaway-style egg fried rice.

So that’s going to wrap this up for this special food easy n simple chinese veggy egg fried rice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!