Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, meat pie. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Meat pie is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Meat pie is something which I’ve loved my entire life. They are fine and they look fantastic.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Pepper Steak and Mushroom Meat Pie Recipe. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
To get started with this particular recipe, we must first prepare a few components. You can cook meat pie using 2 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Meat pie:
- Prepare 1 kg (8 cups) plain flour (All Purpose Flour) 2 teaspoons baking
- Make ready 500 g (1.1 lbs) Margarine 2 pinches salt ½ cup / 125 ml / 4.2 oz
Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
Instructions to make Meat pie:
- 2 medium Irish potatoes - - 2 medium carrots - - 500g (1.1 lbs) minced meat - - 1 medium onion - - 2 cooking spoons vegetable oil - - 2 Knorr cubes - 1 teaspoon thyme - 2 tablespoons plain flour - 1 cup / 250 ml / 8.4 oz cold water - Salt to taste
- Put the 1 kg of flour in a sizeable bowl; add 2 teaspoons of baking powder and 2 pinches of salt. You really do not need a lot of salt for the meat pie dough. The meat pie will get most of its taste from the filling. Mix these dry ingredients very well.
- Use a tablespoon to scoop the margarine in small bits into the bowl of flour. The smaller you make the bits of margarine, the easier it will be for you to rub them into the flour
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! These useful spices can be used to cook so many different meals! We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.
So that is going to wrap it up with this exceptional food meat pie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
