Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, meat pie. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Pepper Steak and Mushroom Meat Pie Recipe. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
Meat pie is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Meat pie is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook meat pie using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Meat pie:
- Get 2 tsp baking powder
- Take 1 tsp salt
- Make ready Dough
- Make ready Water
- Prepare Meat mixture (500g meat, 10potatoes, gravy powder, black pepper
- Take And garlic powder 2 eggs?
Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
Steps to make Meat pie:
- Prepare the dough
- Wash potatoes and meat and chop into cubes. Then cook meat cubes for a few minutes
- When water is finished add cooking oil and stir. Add salt, garlic powder, blackpepper as you stir.
- Add potatoes and water then stir then let it cook.
- Add gravy powder in the beef. Stir then turn off heat
- Roll dough and cut circles and scoop beef mixture and place on round dough and cover it.
- Use a fork to close the pies and place on the baking tray. Use a brush to apply eggs on the pies
- Place in oven for 20-30minutes until golden brown
- Serve while hot.
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! These useful spices can be used to cook so many different meals! We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.
So that is going to wrap this up for this special food meat pie recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
