Meat pie(baking)
Meat pie(baking)

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, meat pie(baking). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

NO oven baked Meat pie recipe Nigerian. Meat pie baked on COOKER or gas COOKER which ever one you have LINKS TO MY RECIPES ON VARIOUS NIGERIAN SNACKS https. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!

Meat pie(baking) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Meat pie(baking) is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have meat pie(baking) using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Meat pie(baking):
  1. Prepare Flour
  2. Make ready Mince meat
  3. Take Butter
  4. Make ready Salt
  5. Get Sugar
  6. Take Egg
  7. Prepare Garlic
  8. Prepare Spices
  9. Make ready Seasoning

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. You can freeze Meat Pies either baked or unbaked. From midnight post-pub feasting to footy games, quick lunches on the Pie crust base - shortcrust pastry (homemade or store bought) fitted into pie tins then blind baked so.

Instructions to make Meat pie(baking):
  1. For the fillings;wash the mince meat and put in a pot add seasoning, garlic,salt,pepper,onion,sweet pepper cover the pot n leave thm to cooked for some mins
  2. For the dough;we need 8 cups of flour,1Tb spoon baking powder,1spoon sugar,pinch of salt,2eggs,2 simas butter mixed them thoroughly
  3. Add little water to make the dough
  4. Kneed the dough and then cut the dough with meat pie cutter
  5. Add the fillings nd close the dough
  6. Arrange the meat pie in oven and leave it to for some mins to baked

You can freeze Meat Pies either baked or unbaked. From midnight post-pub feasting to footy games, quick lunches on the Pie crust base - shortcrust pastry (homemade or store bought) fitted into pie tins then blind baked so. Serve pies with chips and tomato sauce. English meat pies are beloved all over the world! English pasties, or beef patties) Freezing Pie for Future Baking: After the pie has been prepared with fillings and glazed with eggs, it.

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