Enchiladas
Enchiladas

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, enchiladas. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Enchiladas is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Enchiladas is something that I have loved my entire life. They are fine and they look fantastic.

An enchilada (/ˌɛntʃɪˈlɑːdə/, Spanish: [entʃiˈlaða]) is a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables or combinations. Энчилада (исп. enchilada, enchiladas) родом из Мексики. Для энчиладас нужны тортильяс - тонкие лепёшки из кукурузной или пшеничной муки. В центр каждой лепешки кладут начинку. Here is our easy vegan enchiladas recipe that's oil free. I love finding real mexican recipes like this.

To begin with this recipe, we must first prepare a few ingredients. You can cook enchiladas using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Enchiladas:
  1. Get 1 lbs hamburger
  2. Get 1 taco seasoning packet
  3. Make ready 1 can red sauce
  4. Get Shredded cheddar cheese
  5. Make ready Flour Tortillas large (8)
  6. Take 1 can refried beans optional
  7. Take 1 diced onion optional

Enchiladas consist of a tortilla that is usually dipped in a chile-based sauce, then stuffed with various fillings such as cheese, meat, or fish. Today, there are countless versions of enchiladas. Not like the enchiladas you may first think of, Honduran enchiladas are made in the style of a tostada. Crispy corn tortillas, piled with meat, veggies, cheese, and eggs create this delicious street food.

Instructions to make Enchiladas:
  1. Brown hamburger meat, drain the grease, return to pan and use taco seasoning packet following directions on packet. (if using onions add them when doing taco packet)
  2. In baking dish add some red sauce to just cover the bottom so the Tortillas don’t stick.
  3. Make enchiladas - take tortilla shell, add some meat mixture then the cheese. in the middle of shell, Roll it up like a soft taco. (roll it kind tight) Place in paired baking dish, repeat till all tortillas and meat mixture is used. (if using refried beans heat them up in the microwave so they are easier to work with. Spread some in middle of tortillas then add meat mixture and cheese)
  4. Pour all the rest of the red sauce on all the enchiladas and cover them with cheese.
  5. Bake on 350 for 20-35 mins till cheese is melted.
  6. I like to serve mine with a salad 🥗. Can serve with rice 🍚 and refried beans.

Not like the enchiladas you may first think of, Honduran enchiladas are made in the style of a tostada. Crispy corn tortillas, piled with meat, veggies, cheese, and eggs create this delicious street food. Vegetarian enchilada is a popular Mexican dish with my family. This mix of veggies with homemade enchilada sauce is such a tasty treat. This is my twist to the classic Mexican dish, which is very.

So that’s going to wrap this up with this exceptional food enchiladas recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!