Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, smothered green chile steak burritos. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
These Smothered Burritos are filled with shredded chicken, cheese and spices, baked until crispy, and then smothered in the best homemade green chile sauce. These breakfast burritos, packed with potatoes, bacon and scrambled eggs then topped with green chile sauce and Cheddar cheese, are a satisfying way to start your day. Reviews for: Photos of Smothered Green Chile Breakfast Burritos. Welcome back to my kitchen today I'm going to share with you how to make the best green chile smothered burritos, it's seriously the.
Smothered Green Chile Steak burritos is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Smothered Green Chile Steak burritos is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have smothered green chile steak burritos using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Smothered Green Chile Steak burritos:
- Make ready Tortillas
- Prepare 1 steak of choice
- Take 1 can refried beans
- Make ready 1 can Stokes green Chile with pork
- Take 1/2 C cooked rice
- Get Sour cream
- Make ready Shredded cheddar cheese
I used canned chicken, green chilis, corn, beans, and enchilada sauce to make them. With a little cheese and some flour tortillas that I already had on hand. This style of burrito goes by several different names—smothered burrito, wet burrito and Green Chile Chicken Enchiladas. I did this with steak and my husband loved it.
Steps to make Smothered Green Chile Steak burritos:
- Season and grill steak. Once done slice into thin strips
- Warm beans and green chile in separate pots on stovetop
- Heat tortilla in a pan with some shredded cheese to melt
- Assemble burritos with all ingredients including a little green chile and roll
- Smother with green chile and shredded cheese and serve
This style of burrito goes by several different names—smothered burrito, wet burrito and Green Chile Chicken Enchiladas. I did this with steak and my husband loved it. You are right detail to the sauce is key. Green Chile Smothered Burritos. burritos wet burritos food mexican authentic wet burrito. While the burritos are cooking, make the smothering sauce by combining sour cream, green chiles, lime juice, lime zest, cumin, salt and pepper, and Once the burritos are done cooking and are warmed completely through, generously spread the smothering sauce all over the burritos and top.
So that is going to wrap this up with this exceptional food smothered green chile steak burritos recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
