Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, slow cooker chicken tortilla soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Slow Cooker Chicken Tortilla Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Slow Cooker Chicken Tortilla Soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker chicken tortilla soup using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Chicken Tortilla Soup:
- Prepare 1 Can Kidney beans
- Take 1 Can Corn
- Make ready 1 Can Black Beans
- Make ready 3 Cups Chicken Stock
- Take 2-3 Boneless Chicken breast (I prefer more chicken & use 3)
- Prepare 1 Pack Taco Seasoning
- Get 28 oz Can of Crushed Tomatoes
Steps to make Slow Cooker Chicken Tortilla Soup:
- Empty all of the ingredients into crock pot.
- Cook on low for at least 6 hours or on high for 3.
- When done cooking remove chicken, shred, and put back into the crock pot.
- Add toppings as desired & enjoy!
So that’s going to wrap it up with this exceptional food slow cooker chicken tortilla soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
