Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cottage pie. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Cottage Pie is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Cottage Pie is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cottage pie using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cottage Pie:
- Get 2 pounds ground turkey (or whatever you have.)
- Take 1 bag frozen mixed vegetables
- Take 1 bag frozen corn
- Make ready 1 tablespoon cornstarch
- Prepare 1 cup V8 juice
- Get 3 tablespoons butter
- Prepare Potato Top
- Get 6-8 potatoes, washed, peeled, chopped
- Take 2 tablespoons butter
- Prepare milk or V8 juice to desired consistency
Instructions to make Cottage Pie:
- Begin with the potatoes. Boil on stove until bottom hash is ready to combine.
- Grease skillet with butter and brown meat.
- Add frozen vegetables and cook till thawed.
- Add tablespoon of cornstarch to 1 cup of V8 juice. Stir till dissolved and pour over hash. Cook to a simmer.
- Drain potatoes and mash with butter and milk (add till you have the potatoes as thick or thin as you want.) If you are out of milk, use V8 juice.
- Dump hash into a glass casserole dish, 9x13 works best.
- Spoon potatoes on top and spread to desired coverage.
- Place in preheated oven of 400 Fahrenheit. Bake for 20-30 minutes or until potatoes are browned.
So that’s going to wrap it up with this special food cottage pie recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!