Spinach and Salmon with parmesan sauce
Spinach and Salmon with parmesan sauce

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spinach and salmon with parmesan sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

This is my first video so it's a little choppy. I added my videos that I made on Instagram and just put them all into one video. Smoked salmon, spinach, capers, and sun-dried tomatoes in a creamy Parmesan cheese sauce are served over fettuccine. Inspired by my favorite local Italian restaurant's secret recipe.

Spinach and Salmon with parmesan sauce is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Spinach and Salmon with parmesan sauce is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spinach and salmon with parmesan sauce using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spinach and Salmon with parmesan sauce:
  1. Take 1 salmon fillet
  2. Get 1 garlic clove
  3. Get 1 bunch raisins
  4. Prepare 1 carrot
  5. Make ready 200 gr spinachs
  6. Take grated parmesan
  7. Take 1/2 glass milk (you can use cream if you like it better)
  8. Make ready salt
  9. Get pepper
  10. Make ready 1 bunch almonds

Parchment salmon with spinach (or whatever greens I have on hand) is one of my go-to healthy and light dinners. It's incredibly easy and quick to. Pan seared salmon served in a creamy sauce with garlic, spinach and tomatoes. Keywords: pan seared salmon, salmon with spinach and tomatoes, creamy tuscan salmon, italian.

Steps to make Spinach and Salmon with parmesan sauce:
  1. Finely chop the carrot and the garlic
  2. Put some olive oil in a pan and cook them. While chopping the alnonds and the salmon.
  3. Add the almonds and the raisins and wash the spinachs.
  4. Add the spinachs and cook for 3 minutes. Season
  5. Season the salmon with salt and pepper and add it too. Cook for 5 minutes
  6. Add the parmesan and the milk and cook for 3-5 more minutes.
  7. Serve and enjoy

Pan seared salmon served in a creamy sauce with garlic, spinach and tomatoes. Keywords: pan seared salmon, salmon with spinach and tomatoes, creamy tuscan salmon, italian. This easy parmesan spinach sauce is the perfect cheesy accompaniment to soft, pillowy gnocchi. A great, quick recipe for easy weeknight meals! A recipe for quick and easy creamy orzo pasta made with spinach and Parmesan cheese.

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