Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, soft cooked egg on the spinach. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Using cooking spray or a nonstick pan, swapping skim milk for regular, and eliminating additional fatty ingredients will keep your scrambled eggs on the healthy recipe list. Baked eggs, with their firm whites and soft yolk centers, have the appeal of poached eggs but are much easier. For best results, use extremely fresh eggs and let them come to room temperature Quickly transfer the spinach to the ice water to stop the cooking and set the bright green color. Spinach and eggs scramble makes a wonderful keto breakfast.
Soft Cooked Egg on the Spinach is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Soft Cooked Egg on the Spinach is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have soft cooked egg on the spinach using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Soft Cooked Egg on the Spinach:
- Make ready 200 grams Spinach
- Get 2 pieces Eggs
- Take <Sauce>
- Get 1 tbsp Oyster Sauce
- Make ready 1 tbsp Mayonnaise
- Prepare 1/2 tbsp Sugar
It is packed with great flavors and nutritious foods. I can crack eggs on any vegetable I cook in a pan and this Fried Eggs with Spinach recipe is one of my favorites. My mouth starts to water once I see that the yolk leaks on the. Soft-boiled eggs require no vinegar, no teeming water and no whirlpools, but they peel like a dream.
Instructions to make Soft Cooked Egg on the Spinach:
- Combine the Sauce ingredients in a bowl.
- Boil the Spinach and squeeze. Cut the spinach into 10cm lengths. Put it into the Sauce bowl.
- Mix the Spinach and Sauce well. Transfer to a plate.
- Make scrambled eggs in a frying pan, and lay in on top of the Spinach.
- Chinese spinach SG$1.65/250g at FairPrice
- Oyster Sauce SG$3.7/510g at FairPrice
- Kewpie Mayonnaise SG 3.5~6/bottle at Dondon DONKI, FairPrice etc
- Japanese white sugar SG$3.5/kg @ Dondon Donki
My mouth starts to water once I see that the yolk leaks on the. Soft-boiled eggs require no vinegar, no teeming water and no whirlpools, but they peel like a dream. Wash your spinach but no need to dry it. Put a small puddle of water in the bottom of a skillet and heat it over medium-high. Once the water is simmering, add the spinach and cook it until it is just wilted.
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