Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, shredded chicken and gravy over mashed potatoes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
The shredded chicken in gravy may be served over mashed potatoes, any sort of potatoes, toast, biscuits or bread, or even over mixed vegetables. This recipes provides a filling meal with just a little meat. Husband and the girls like this over mashed potatoes but you know me and ol' Brutus always like rice the best. I usually make both so everyone is happy.
Shredded chicken and gravy over mashed potatoes is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Shredded chicken and gravy over mashed potatoes is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook shredded chicken and gravy over mashed potatoes using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shredded chicken and gravy over mashed potatoes:
- Prepare 4 chicken thighs
- Make ready 2 tbls slap yo mama cajun seasoning
- Get 4 cups water
- Make ready Gravy
- Make ready 2 tbls flour
- Prepare 2 tbls vegetable oil
- Get 1 med onion
- Prepare 2 tlbs butter
Turkey Slop is shredded turkey in a homemade pan gravy ladled over creamy mashed potatoes. A lunchroom favorite turned into a cozy comfort food. Early on I used cream of chicken soup (GROSS!) and then as the years went on and I discovered how to make a lusciously creamy pan gravy by using. Keeping the potatoes over the heat, mash until all lumps are removed.
Steps to make Shredded chicken and gravy over mashed potatoes:
- Boil chicken with cajun seasoning until done. Let cool and shred. (DO NOT THROW OUT WATER!!)
- Sauté onion with 2 tlbs butter add oil and flour to make roux.
- Add stock from boiled chicken. Salt and pepper to taste Add water if to thick.
- Add chicken and heat throughout.
- Pour over mashed potatoes
Early on I used cream of chicken soup (GROSS!) and then as the years went on and I discovered how to make a lusciously creamy pan gravy by using. Keeping the potatoes over the heat, mash until all lumps are removed. Add the butter, milk, yoghurt and salt and beat with a wooden spoon until the mashed potatoes are light and fluffy. For the chicken gravy, place the chicken roasting pan over medium heat and. Serve the gravy over the garlic mashed potatoes.
So that’s going to wrap it up with this special food shredded chicken and gravy over mashed potatoes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
