Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spinach balls. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Spinach is combined with stuffing mix, Parmesan cheese, butter, eggs and savory spices. The mixture is formed into balls and baked. They are a great way to get kids to eat spinach!! This can be a little salty depending on the butter, cheese and bread. #spinach_ball #keto_snacks #keto #healthy_appetizer #party_snacks #spinach_mozzarella These Spinach Balls are incredibly delicious.
Spinach Balls is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Spinach Balls is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spinach balls using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Balls:
- Take 20 oz frozen chopped spinach
- Make ready 4 eggs
- Prepare 1/2 cup melted butter
- Get 1/2 cup Parmesan cheese
- Take 2 cups Herb stuffing mix (Pepperidge Farm)
- Make ready 1 med onion chopped
- Prepare 1/4 tsp thyme
- Get 1/2 tsp garlic salt
- Prepare 1/2 tsp black pepper
- Take 1/2 tsp accent
These spinach balls are a simple old-fashioned appetizer easily made gluten free with ordinary pantry ingredients. Little bites of cheesy good nostalgia. For spinach lovers and spinach haters. Forget the mini meatballs and try some spinach balls!
Instructions to make Spinach Balls:
- Cook spinach and drain well. Mix all other ingredients together, the. Add spinach. Let chill for at least 1 hour.
- Roll mixture into small balls either with a baller or hands. (Gets messy)
- Cook on 320 for approx 20-25 min
- Enjoy as a great appetizer!
For spinach lovers and spinach haters. Forget the mini meatballs and try some spinach balls! STOVE TOP Spinach Balls include Parmesan cheese, STOVE STOP Stuffing Mix, fresh mushrooms and more. Blanch spinach and boil it for two to three marginal note. Drain and refresh least of all cold water.
So that’s going to wrap this up for this special food spinach balls recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
