Turkish Savory Pastry with spinach, red pepper and cheese
Turkish Savory Pastry with spinach, red pepper and cheese

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, turkish savory pastry with spinach, red pepper and cheese. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Turkish Savory Pastry with spinach, red pepper and cheese is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Turkish Savory Pastry with spinach, red pepper and cheese is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook turkish savory pastry with spinach, red pepper and cheese using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Turkish Savory Pastry with spinach, red pepper and cheese:
  1. Get 10-20 baby spinach leaves
  2. Prepare 1 tea spoon salt
  3. Prepare 1 cup crumble feta cheese
  4. Get 1/2 cup green onions,/optional
  5. Take 1/2 tsp grated ginger/optional
  6. Make ready for the Dough:
  7. Prepare 1 stick melted butter,(cooled down)
  8. Prepare 4 oz vegetable oil
  9. Make ready 1 egg
  10. Take 3 tbl spoon plain yogurt
  11. Prepare 1 tsp salt
  12. Prepare 1,5 tsp baking powder
  13. Get 1 cup corn flour
  14. Get 2 cup wheat flour
  15. Prepare for the topping:
  16. Take 1 yolk beaten
  17. Get sesame and /or nigella seeds to decorate
Steps to make Turkish Savory Pastry with spinach, red pepper and cheese:
  1. Preheat oven to 375F. cut spinach,kale red pepper,in a bowl sprinkle 1 tsp salt, few mints later get rid of excess water by squeezing.
  2. Add crumbled feta cheese to veggies,
  3. In another large bowl start making dough by mixing butter,egg,corn flour,baking powder, vegetable oil,salt, yogurt,
  4. Mixing and slowly adding wheat flour until dough reaches consistency of a soft dough.
  5. You will add dough cheese mixture,folding couple of times.
  6. Take a small mandarin size dough, make kind of half moon or oval shape,put on a baking tray covered baking paper. brush shaped dough with beaten egg yolk and sprinkle some sesame and nigella seeds.bake about 30 minutes.

So that is going to wrap this up with this special food turkish savory pastry with spinach, red pepper and cheese recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!