Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spinach soup (sayur bening bayam) *vegan. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Sayur bayam bening Sayur yang dimasak tanpa menggunakan minyak. Maka oleh itu masakan ini amat sehat konsumsikan. Amazing vegan spinach soup tastes just like Jamaican pepperpot soup, spinach, potato and dumplings cooked in a seasoned coconut broth. This amazing Vegan Spinach Soup is such a hearty and comforting soup.
Spinach Soup (Sayur Bening Bayam) *Vegan is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Spinach Soup (Sayur Bening Bayam) *Vegan is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook spinach soup (sayur bening bayam) *vegan using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Soup (Sayur Bening Bayam) *Vegan:
- Prepare 200 gr spinach or baby spinach
- Take 2 carrots
- Make ready 100 gr corn kernels
- Get 1/2 red onion
- Take 1 garlic clove
- Take 2 pcs fingerroot
- Prepare 5 cups water
- Get 3 tbsp sugar
- Get 1 tsp salt
It can be made with either corn on the cob or sweet potatoes. Put in the spinach leaves, add the salt and sugar. Wait until the spinach leaves turn soft (but not too soft), taste it. If the taste of different ingredients have already blended in one unified delectable taste, remove the soup from fire.
Steps to make Spinach Soup (Sayur Bening Bayam) *Vegan:
- Chop red onion, garlic, and carrots.
- Boil water in a pot, add chopped red onion and garlic when the water boils.
- Add salt, sugar, and fingerroots.
- Add carrots and corn kernels, wait until they are cooked properly.
- Add spinach, stir for 3 mins (spinach doesnt take long to cook)
- Serve it with corn fritter.
Wait until the spinach leaves turn soft (but not too soft), taste it. If the taste of different ingredients have already blended in one unified delectable taste, remove the soup from fire. Oh, don't forget to turn off the stove. Sayur bayam or sayur bening is an Indonesian vegetable soup prepared from vegetables, primarily spinach, in clear soup flavoured with temu kunci. Vind stockafbeeldingen in HD voor Sayur Bening Bayam Spinach Soup Indonesian en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie.
So that’s going to wrap it up with this special food spinach soup (sayur bening bayam) *vegan recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
