Spinach Quiche
Spinach Quiche

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spinach quiche. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Spinach Quiche is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Spinach Quiche is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spinach quiche using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Quiche:
  1. Prepare 6 Large Eggs
  2. Make ready 1 1/2 Cups heavy cream
  3. Prepare 6 Strips cooked bacon, or 1/2 pound of spicy breakfast sausage. I switch it up
  4. Get 2 Cups Swiss cheese
  5. Prepare 1 Pie crust
  6. Prepare 1 Bunch fresh spinach
  7. Take Salt, pepper, and crushed red pepper to taste. I like it spicy
Steps to make Spinach Quiche:
  1. In a mixing bowl, beat the eggs, then mix in the cream, sprinkle in the S&P to taste, and then the crushed red pepper (optional)
  2. Grease the pie pan, and lay in the crust.
  3. Cut up the spinach, I leave mine in the bunch and use kitchen shears (I find that easier and less of a mess), then layer the spinach, cheese, and meat. It should make about 3 layers.
  4. Pour egg mixture over the layers until it reaches the top, and all the goods are covered.
  5. Bake at 375 for 35 to 45 minutes.

So that is going to wrap it up for this exceptional food spinach quiche recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!