Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, steak fajita bake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Steak Fajita Bake is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Steak Fajita Bake is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook steak fajita bake using 14 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Steak Fajita Bake:
- Take 4 flour tortillas
- Make ready 1 box Ricearoni Spanish Rice mix
- Take 1 can diced tomatoes with green chilies
- Get 1 can refried beans w/diced jalapenos
- Prepare 1 1/2 lb steak fajita meat
- Get 1/2 onion
- Make ready 3 tbsp minced garlic
- Take 2 1/2 tbsp chili powder
- Prepare 1 cup shredded cheddar cheese
- Get 1 cup shredded monterey jack cheese
- Prepare 1 salt and pepper to taste
- Get 3 tbsp olive oil
- Make ready 1 can corn (drained)
- Take 1 green pepper (julianned)
Steps to make Steak Fajita Bake:
- Prepare Rice a Toni mix as per box directons
- In seperate skilled heat oil on med-high heat
- Once oil is hot, add diced onions and minced garlic
- In bowl mix meat, chili powder, salt and pepper…make sure all meat get coated well
- Add meat to hot skillet and sautee until meat is browned and cooked thoroughly (approx. 5-7 minutes); add green peppers and reduce heat to low
- When your rice has 5 minutes left of cooking time, add can of drained corn and stir in.
- In microwave safe bowl add refried beans with 2 tsp of water, cover and microwave for 2 1/2 minutes
- Brown your tortillas in small omelets skillet with one pat of butter for each tortilla.
- Turn oven on broil
- In 4 individual bowls, layer from bottom to top…tortilla, refried beans, rice, steak and peppers, cheese
- place bowls in oven to melt cheese (approx 3-4 minutes); serve with your favorite Mexican toppings ( ie; salsa, sour cream, quacamole, chopped olives, etc)
So that’s going to wrap this up with this special food steak fajita bake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!