Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken fajita wraps. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This Quick N Delicious Ramadan recipe will have everyone wanting more. Stay tuned for many more upcoming Ramadan. Chicken fajitas are easy to make and a great way to use up leftover cooked chicken. A homemade spice mix and guacamole makes these properly delicious.
Chicken fajita wraps is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chicken fajita wraps is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken fajita wraps using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken fajita wraps:
- Make ready 3 boneless chicken breasts
- Make ready 1 small carrot
- Take 1/2 cup onion…sliced
- Get 1 small red bell pepper
- Take 3 clove garlic
- Prepare 1/2 cup olive oil
- Prepare 1 tbsp butter
- Make ready 1 medium flour tortillas
- Prepare 1/2 cup mozzarella cheese
- Make ready 1/2 cup cheddar cheese
- Prepare 1 salsa (la victoria, red, mild)
These easy Chicken Fajita Wraps with layers of cheese, beans, rice, the BEST chicken fajita filling These Chicken Fajita Wraps make a healthy, quick and easy weeknight dinner or fun make ahead. Chicken Fajita Lettuce Wraps - fresh, flavorful and a healthier way to enjoy fajitas! Chicken Fajitas are the perfect anytime dinner you need. We can thank the cuisine of Tex-Mex for the classic fajita.
Steps to make Chicken fajita wraps:
- Season your chicken breast with seasonings. put one tablespoon of oliveoil and one tbs of butter and cook the chicken. set temp to medium/low. approx 6 to 7 mins per side.
- While chicken is cooking, slice onions, mince garlic cloves, slice bell pepper.
- once chicken is done, you remove it and let it cool. while its cooling, add 1tbs olive oil and add the bell pepper, sautee till slight tender, now grab carrot and peel it over the pan so its nice and thin slices. sautee those two for about 10 mins.
- Once bell pepper and carrots are a bit tender, go ahead and put the garlic and onions in. Now go and shred the chicken. I use bare hands and just shred it it were string cheese =)
- Add that to the veggia mix. Now preheat the oven to 350°F and start the tortillas.
- Cut the tortillas in half. now with the remaining olive oil brush the tortillas on both sides. and drop the mozzarella cheese to the chicken mix n set temp to low.
- Grab coated tortilla and add chicken mix and wrap, set in a (Pam sprayed) dish. and do it until all your chicken mix is used. set in oven to bake until the top of the tortilla is slight brown.
- last you will add the shredded cheddar cheese to the last 5 mins of baking and turn it off. let them ait there and melt the cheese. serve with salsa =) Enjoy
Chicken Fajitas are the perfect anytime dinner you need. We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla. Course Dinner, Lunch, Main Dish, Snack. Sliced chicken, tenderized in lime juice, combines with a spicy sour-cream sauce in this tasty wrap.
So that’s going to wrap it up for this exceptional food chicken fajita wraps recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!