Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, spinach wrap bacon and egg breakfast burrito. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
These easy burritos are inspired by the spinach and feta wraps sold at Starbucks. They are loaded with protein and taste incredible thanks to flavorful sun-dried tomatoes, spinach, and feta. In the Starbucks version, only egg whites are used, while in our recipe you'll see. Here's what you need: eggs, salt, shredded parmesan cheese, butter, shredded cheddar cheese, breakfast potato, sausage, bacon.
Spinach wrap Bacon and Egg Breakfast Burrito is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Spinach wrap Bacon and Egg Breakfast Burrito is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have spinach wrap bacon and egg breakfast burrito using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach wrap Bacon and Egg Breakfast Burrito:
- Prepare 1 mission brand spinach wrap (green tortilla)
- Get 2 Slices bacon of your choice
- Take Sliced Bell pepper, onions and tomatoes
- Get 3 eggs
- Take 100 ml Milk
- Take Crushed chili pepper flakes
- Prepare Ground Cumin (or seasoning of choice)
Burritos with fried eggs, bacon and refried beans topped with melted cheese. Ham or sausage may be substituted for the bacon. We've been making breakfast burritos for years. We make a huge batch on Sunday (without beans, & with different breakfast meats), wrap in plastic wrap, & then freeze.
Instructions to make Spinach wrap Bacon and Egg Breakfast Burrito:
- First, prepare your eggs by whisking the white and yolk together and add the milk. Set aside while you prepare the rest of the ingredients.
- Chop up your Bell peppers and veggies to your liking, then add them to a hot skillet. Chop up your bacon and add it to the skillet as well. Continue until they are completely cooked.
- Add your egg/milk mixture to a separate skillet while making sure to scoop the bottom and edges of the mixture when they are cooked. Continue until fully cooked.
- Warm wrap in the microwave for 20 seconds so it wont crack when you wrap it. Add Eggs and bacon veggie mix to the wrap, add your seasonings and salsa then close your wrap.
- Best Served after 10 minutes in an oven (5 on each side) as it gives the wrap a nice crunchy exterior.
We've been making breakfast burritos for years. We make a huge batch on Sunday (without beans, & with different breakfast meats), wrap in plastic wrap, & then freeze. Share This Story, Choose Your Platform! Spread tortilla with a thin layer of sour cream. Sausage, bacon, egg, and cheese burritos are a quick and easy, portable breakfast for people on Breakfast burritos are the perfect all-in-one meal that's portable for people on the go.
So that is going to wrap it up with this exceptional food spinach wrap bacon and egg breakfast burrito recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
