Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken fajitas. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken fajitas is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chicken fajitas is something that I have loved my whole life.
So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. Chicken fajitas in the air fryer doesn't get any easier than this. The chicken stays nice and moist while the vegetables have a nice crisp to them.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken fajitas using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken fajitas:
- Take Salsa
- Take 1/2 medium Onion diced
- Make ready 3 small Plum tomatoes diced
- Make ready 1 pinch Cilantro
- Take 1 tsp Lime juice
- Take 1 Salt to to taste
- Get 1 Pepper to taste
- Get Chicken mix
- Take 1 medium Onion cut into wedges
- Prepare 1 medium Green bell pepper cut into strips
- Get 1 Italian dressing
- Get 1 Fajita seasoning to taste
- Get 1 Salt to taste
- Prepare 1 Pepper to taste
- Get 3 large Boneless Chicken breast cut into strips
- Prepare Side toppings
- Make ready 1 Sour cream
- Prepare 1 Flour tortillas
- Take 1 Lettuce
- Take 1 Shredded cheese
I know, I know, full points for (un)originality. Chicken Fajitas are the perfect anytime dinner you need. We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla.
Instructions to make Chicken fajitas:
- In a medium bowl combine all the salsa ingredients and refrigerate at least 1 hour.
- In a separate larger bowl combine all the ingredients for the chicken mix and refrigerate to marinate at least an hour.
- When all is ready to cook preheat oven to 400. Add ingredients from the chicken mix to oven tray and cook for 25 minutes.
- Remove from oven, warm tortillas in microwave for 30 seconds in moist paper towels.
- Serve on tortilla with salsa topping and side toppings as desired.
We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla. These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas! Serve with your favorite toppings like sour. Chicken Fajitas made with homemade fajita seasoning, chicken thighs, bell peppers and onions in a cast iron skillet.
So that’s going to wrap it up with this special food chicken fajitas recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
