Tuna, Mushroom, and Blue Cheese Pasta
Tuna, Mushroom, and Blue Cheese Pasta

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tuna, mushroom, and blue cheese pasta. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tuna, Mushroom, and Blue Cheese Pasta is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Tuna, Mushroom, and Blue Cheese Pasta is something that I’ve loved my entire life. They are fine and they look wonderful.

Melt butter in a small saucepan on medium heat. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel. If you would to further support and help us.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tuna, mushroom, and blue cheese pasta using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tuna, Mushroom, and Blue Cheese Pasta:
  1. Prepare 2 tbsp butter
  2. Make ready 4 cloves garlic, minced
  3. Take 1 medium onion, chopped
  4. Prepare 1 cup cream
  5. Get 1 cup milk
  6. Take 100 g blue cheese
  7. Get 1 can (184 g) tuna, drained
  8. Take 1 can (198 g) mushroom, drained
  9. Take to taste, salt and pepper

Stir until heated through and the BlueCheese is melting. Creamed Tuna and Mushroom Pasta is a simple dish made with canned tuna and cream, lemon. How to cook Creamed Tuna and Mushroom Pasta. Low Fat Creamy Tuna And Mushroom Pasta.

Instructions to make Tuna, Mushroom, and Blue Cheese Pasta:
  1. Melt butter in a small saucepan on medium heat. Sauté onions until softened, about 2 minutes. Add garlic and sauté for another minute until fragrant.
  2. Add mushrooms and sauté for a minute. Add tuna.
  3. Mix in cream and milk. Crumble blue cheese into the mixture and lower heat to medium low, stir well until cheese melts and sauce thickens, about five minutes.
  4. Serve over pasta of choice.

How to cook Creamed Tuna and Mushroom Pasta. Low Fat Creamy Tuna And Mushroom Pasta. This dish is so creamy and tasty you would never guess it was good for you! Low in fat and high in protein and nutrients, it has all the flavour without the guilt. Tuna is a convenient and affordable.

So that is going to wrap it up with this exceptional food tuna, mushroom, and blue cheese pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!