Breakfast Burrito with Chorizo, Egg, & Potatoes
Breakfast Burrito with Chorizo, Egg, & Potatoes

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, breakfast burrito with chorizo, egg, & potatoes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Breakfast Burrito with Chorizo, Egg, & Potatoes is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Breakfast Burrito with Chorizo, Egg, & Potatoes is something which I have loved my entire life.

Breakfast burritos are a great way to start your weekend morning. They are filling and tasty and not too complicated to prepare. We love breakfast burritos with prepared with scrambled eggs and chorizo but they are also great prepared with breakfast sausage. One of my favorite, fast breakfast options is the egg & chorizo burrito.

To get started with this recipe, we have to first prepare a few ingredients. You can cook breakfast burrito with chorizo, egg, & potatoes using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Burrito with Chorizo, Egg, & Potatoes:
  1. Make ready 2 large flour tortillas
  2. Get 3 teaspoons avocado oil (or vegetable, coconut, etc)
  3. Get 1/2 lb Mexican cheese blend
  4. Prepare 1 lb frozen diced potatoes or homemade diced potatoes
  5. Take 1 lb ground chorizo (not links unless taking fresh chorizo out of lining links)
  6. Prepare 6 eggs
  7. Get 2 teaspoons chipotle seasoning
  8. Make ready 1 teaspoon chili powder
  9. Take to taste Hot sauce
  10. Make ready to taste Salt and pepper

Whisk eggs in medium bowl; sprinkle with salt and pepper. Add oil to same skillet; heat over medium heat. Add eggs; cook until softly scrambled. ▼ Please see the description below for ingredient amounts ▼ My homemade chorizo and eggs. This wonderful recipe is packed full of flavor and by making your.

Instructions to make Breakfast Burrito with Chorizo, Egg, & Potatoes:
  1. Heat large skillet with your choice of oil. Add potatoes to the skillet and cover and cook on medium-high for 10 minutes. If potatoes and not frozen, add potatoes and warm on medium-high uncovered.
  2. While potatoes are cooking, take out another skillet and only add non-stick spray (no oil here - chorizo produces enough). Once warm, add ground chorizo and cook on medium-high until meat is no longer pink.
  3. Remove cover of potatoes and flip. Add salt and pepper to taste. Add chili powder, chipotle seasoning, and enough hot sauce to lightly cover the potatoes. Stir. Continue to cook potatoes until most are lightly crusted.
  4. Crumble the chorizo with spatula. Continue to flip around on medium-low heat when cooked.
  5. Add 6 eggs to a boil. Add a dash of salt and pepper and chili powder. Add yet another skillet to the lot and cover with non-stick spray. Pour whisked eggs onto the skillet and scramble as they cook.
  6. Warm and steam large torillas in the mircrowave for 20 seconds. I like to wet a paper towel and layer them. It's easier to fold that way.
  7. Once tortillas are warm, add mexican cheese to the bottom, then potatoes, then chorizo, then eggs, and more cheese. Fold the burrito like they would at chipotle or whatever. Sides in, then roll bottom to top.
  8. Optional - grill on a skillet!
  9. Top with more hot sauce (I used Diablo sauce from Taco Bell ;) and cheese.
  10. Add side of potatoes, and enjoy!

Add eggs; cook until softly scrambled. ▼ Please see the description below for ingredient amounts ▼ My homemade chorizo and eggs. This wonderful recipe is packed full of flavor and by making your. Enjoy this cheesy burrito that's made using eggs, sausage and potatoes - perfect for a Mexican meal. You may note in the ingredients list for this chorizo burrito that it calls for tortillas that have been heated. That's because heating your tortillas just a bit will make.

So that is going to wrap it up with this exceptional food breakfast burrito with chorizo, egg, & potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!