Crab Quiche
Crab Quiche

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crab quiche. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Crab Quiche is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Crab Quiche is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have crab quiche using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crab Quiche:
  1. Prepare 1 pie shell
  2. Take 1 cup shredded Swiss cheese
  3. Prepare 1/2 cup chopped red pepper
  4. Take 1/4 cup chopped green onion
  5. Prepare 1 tbsp butter
  6. Prepare 3 large eggs
  7. Prepare 1 1/2 cup half and half cream
  8. Make ready 1/2 tsp salt
  9. Take 1/4 tsp pepper
  10. Make ready 3/4 cup imitation crab meat
Steps to make Crab Quiche:
  1. Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes
  2. Immediately dprinkle with 1/2 cup cheese
  3. Reduce heat to 375
  4. Saute peppers and onions in butter
  5. In large bowl whisk eggs, cream, salt and pepper
  6. Stir in crab meat, peppers, onions and rest of cheese
  7. Add into crust
  8. Bake 30-35 minutes until firm

So that’s going to wrap this up for this special food crab quiche recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!