Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, sopa de mariscos authentic mexican (seafood soup). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sopa De Mariscos Authentic Mexican (Seafood Soup) is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Sopa De Mariscos Authentic Mexican (Seafood Soup) is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook sopa de mariscos authentic mexican (seafood soup) using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sopa De Mariscos Authentic Mexican (Seafood Soup):
- Make ready 1 packages Peeled, shell off shrimp
- Prepare 4 Tilapia Filets
- Get 4 Crab legs cut in thirds
- Get 1 packages Bacon
- Prepare 3 potatoes
- Take 12 baby carrots
Steps to make Sopa De Mariscos Authentic Mexican (Seafood Soup):
- Cook full package of bacon. Set bacon aside and saute carrots in remaining bacon grease on med-high for about 2-4 mins.
- fill a large pot with about 3/4 of the pot with water and start a boil on high. add carrots and dice potatoes about 2 inches thick and add to water.
- After about 5 mins add in crab legs, tilapia, and shrimp. boil for about 20 mins until potatoes and carrots are tender. Serve and top with previously cooked bacon.
So that is going to wrap this up with this exceptional food sopa de mariscos authentic mexican (seafood soup) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
