Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, auntie moms seafood alfredo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
So in this video I am demonstrating how I cook Seafood Alfredo. This is so easy I bet your little bro or sis can make this lol. Peștele capturat peste noapte din Marea Egee pleacă dimineață spre București în mașini cu temperatură controlată. Perfect over pasta, zucchini, chicken, or vegetable noodles, this healthy alfredo sauce is just as creamy and cheesy as the classic recipe.
Auntie moms seafood alfredo is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Auntie moms seafood alfredo is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook auntie moms seafood alfredo using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Auntie moms seafood alfredo:
- Make ready 1 packages noodles (I use penne)
- Make ready 1 packages mushrooms
- Make ready 1/2 onion, chopped
- Take 1/2 lb shrimp
- Take 1 can clams
- Get 1 can bay scallops or white crab meat
- Make ready 1 can cream of mushroom soup
- Get 1 pints heavy cream
- Get 1 packages shredded parmesan cheese
- Get 1 tbsp butter
- Prepare 3 tbsp garlic
- Get 4 tbsp vegetable oil
MORE+ LESS This Cajun shrimp fettuccine alfredo is packed full of flavor with a little Cajun twist. It's perfect for busy weeknights and you'll say goodbye to jarred sauces when you see how easy it is to make your own! Plus the little punch of andouille sausage really brings that Cajun flavor. Tender broccoli florets, hearty pasta, and a creamy indulgent sauce make for great vegetarian main dish.
Instructions to make Auntie moms seafood alfredo:
- In oil saute mushrooms, onions, and garlic until tender.
- Drain cans of seafood. Add all the seafood and cook until shrimp is pink.
- Stir in heavy cream, cream of mushroom soup, 1 TBS butter, and parmesan cheese. Cook down and let simmer.
- Cook and drain noodles. Mix together or pour sauce over noodles as desired.
Plus the little punch of andouille sausage really brings that Cajun flavor. Tender broccoli florets, hearty pasta, and a creamy indulgent sauce make for great vegetarian main dish. This creamy Alfredo gnocchi is a decadent and delicious main course or side dish. If you love Fettuccine Alfredo, then I'm thinking you will also like gnocchi with Alfredo sauce. This recipe really couldn't be easier.
So that is going to wrap this up with this exceptional food auntie moms seafood alfredo recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
