Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mike's spicy seafood salad. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
This is the third episode of my Thai food series and we are making a Thai spicy seafood salad. Normally I don't like to eat salad, but this changed my mind. This salad is bursting with bright flavors and is great for lunch or dinner. If you do not like as much heat, simply cut down on the amount of chile you add.
Mike's Spicy Seafood Salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Mike's Spicy Seafood Salad is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook mike's spicy seafood salad using 31 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mike's Spicy Seafood Salad:
- Get ● For The Seafoods [all fully chilled & rough chopped]
- Prepare 1 Pound Pre-Steamed Lobster
- Make ready 1 Pound Pre-Steamed Shrimp
- Prepare 1 Pound Pre-Steamed Scallops
- Prepare 2 Pounds Pre-Steamed Immatation Crab Meat [don't use real crab]
- Take ● For The Fruits & Vegetables [all chilled & rough chopped]
- Prepare 2 LG EX Firm Beefeater Tomatoes [de-seeded]
- Take 1 LG Cucumber [de-seeded]
- Take 1 EX LG Vidalia Onion
- Get 1 LG Red Onion
- Get Juice Of 1 Lime
- Get Juice Of 1/2 Orange
- Get 1/2 Cup Green Onions
- Get 1 Medium Green Bell Pepper [de-seeded]
- Prepare 1 Medium Red Bell Pepper [de-seeded]
- Take 1 Medium Orange Bell Pepper [de-seeded]
- Prepare 1 Medium Yellow Bell Pepper [de-seeded]
- Get 3 LG Celery Stalks
- Take 1 Bunch Quartered Radishes
- Take 7 Cloves Minced Garlic
- Prepare 1 Bunch Fresh Cilantro
- Take 1/4 Bunch Fresh Parsley
- Get 2 EX LG Jalapeño Peppers [de-seeded]
- Get 2 LG Habenero Peppers [de-seeded]
- Prepare ● For The Seasonings
- Make ready 1 tsp Crushed Mexican Oregano
- Get 1 tsp Fresh Ground Black Pepper
- Take 1 tbsp Crushed Saffron
- Take to taste Tabasco Sauce
- Take ● For The Fluids
- Take as needed Chilled Clamato Juice [i used 4 cups]
Featured in Salads: Spicy Seafood Salad พล่าทะเล ( Plah Talay ). Authentic Thai Recipe for Spicy Seafood Salad. This amazing Thai salad, known as Pah Talay, is made with fresh shrimp and squid that has been marinated in lime juice, then blanched for just a bit in boiling water. This is the third episode of my Thai food series and we are making a Thai spicy seafood salad.
Steps to make Mike's Spicy Seafood Salad:
- Rough chop vegetables and mix everything together. Chill for 6 hours, if not longer. Stir occasionally.
- Serve with additional Tabasco, crackers, tortilla chips and/or French bread. Enjoy!
This amazing Thai salad, known as Pah Talay, is made with fresh shrimp and squid that has been marinated in lime juice, then blanched for just a bit in boiling water. This is the third episode of my Thai food series and we are making a Thai spicy seafood salad. Normally I don't like to eat salad, but this changed my mind. So lemony and citrusy, also, quite spicy. Sunomono seafood salad with vinegar sauce.
So that’s going to wrap it up with this exceptional food mike's spicy seafood salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
