Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, seafood enchiladas. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Seafood Enchiladas is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Seafood Enchiladas is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook seafood enchiladas using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Seafood Enchiladas:
- Make ready 1 1/2 lbs imitation crab meat
- Prepare 2 cups shredded Mexican cheese
- Get 1 large can enchilada sauce
- Take Large tortillas
- Take 1 cup sour cream
- Make ready 2 tsp butter
- Prepare 1 small diced onion
- Prepare 1/2 tsp cilantro
- Take Hot sauce
- Make ready Diced jalapeños
Steps to make Seafood Enchiladas:
- Preheat oven to 350
- Melt butter in deep skillet
- Add onion, crab and any salt and pepper. Saute till onions are clear
- Add cilantro, sour cream and 1 cup cheese
- Blend together and add any hot sauce
- Split into 4 tortillas and wrap up
- Place in baking dish, cover with enchilada sauce and rest of cheese
- Bake for 25-30 minutes.
So that’s going to wrap it up for this exceptional food seafood enchiladas recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
