Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken curry (filipino-style). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Curry (Filipino-Style) is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Chicken Curry (Filipino-Style) is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken curry (filipino-style) using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Curry (Filipino-Style):
- Make ready 1 kg chicken
- Take 1/2 ginger
- Prepare 1 whole garlic
- Make ready 1 red onion
- Prepare potatoes (cubed)
- Take carrots (cubed)
- Prepare 2 red bell peppers
- Make ready 1 whole gata (coconut milk)
- Prepare 1 Curry Mix Powder (McCormick)
- Prepare 4-5 green sili
Steps to make Chicken Curry (Filipino-Style):
- Pan fry thawed-out chicken for 1-2 mins each side
- Sauté the garlic, onion, and ginger over low heat.
- Add chicken in pan.
- Add 1 red bell pepper, potatoes, and carrots.
- Add gata (coconut milk)
- Add betsin and pepper and 1/3 of Curry Mix Powder (McCormick)
- Let simmer until carrots and potatoes are cooked.
- Add the rest of Curry Mix.
- Add salt, pepper, and betsin to taste. Add a pinch of sugar.
- Add bell pepper and green sili.
- Let simmer for 10 mins.
So that’s going to wrap it up with this exceptional food chicken curry (filipino-style) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
