Chicken fajitas
Chicken fajitas

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken fajitas. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken fajitas is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken fajitas is something that I’ve loved my whole life.

So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. Chicken fajitas in the air fryer doesn't get any easier than this. The chicken stays nice and moist while the vegetables have a nice crisp to them.

To get started with this recipe, we must prepare a few components. You can have chicken fajitas using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken fajitas:
  1. Get 2 lb chicken breasts cut up
  2. Make ready 2 yellow, orange or red sweet peppers
  3. Get 1 onion, chopped
  4. Make ready 1/2 cup brown sugar
  5. Prepare 3/4 cup orange juice or apple juice in a pinch
  6. Make ready envelope taco seasoning
  7. Make ready 1 tsp cumin
  8. Make ready 2 tbsp garlic minced
  9. Get 1/4 cup fresh cilantro
  10. Prepare 1 tbsp minced jalapeno optional
  11. Take 1/2 cup mushrooms opt.

I know, I know, full points for (un)originality. Chicken Fajitas are the perfect anytime dinner you need. We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla.

Instructions to make Chicken fajitas:
  1. Mix all ingredients except vegetables and chicken. when mixed remove 1/4 cup marinade and set aside. Cut up and add chicken and veg to rest of mix and let sit for a few hours or overnight?
  2. Place in very hot fry pan with a tiny bit of olive oil. I do peppers (and mushrooms if using) first five minutes later chicken and then onion five minutes after chicken. Add extra sauce when needed. Fry till Carmelized.

We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla. These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas! Serve with your favorite toppings like sour. Chicken Fajitas made with homemade fajita seasoning, chicken thighs, bell peppers and onions in a cast iron skillet.

So that’s going to wrap it up for this special food chicken fajitas recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!