TX's Style ~ Butternut Squash Casserole
TX's Style ~ Butternut Squash Casserole

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, tx's style ~ butternut squash casserole. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

TX's Style ~ Butternut Squash Casserole is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. TX's Style ~ Butternut Squash Casserole is something which I have loved my entire life. They are nice and they look wonderful.

Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty main course. This is a great dish that can be made with low-fat ingredients and is still just as good! Reviews for: Photos of Yellow Squash Casserole. Squash casserole is a classic meat-and-three side dish, binding mild summer squash with a creamy cheddar sauce and topped with a crunchy Fresh in-season squash is the star of Southern-style casserole, and it's baked with just the right amount of egg and cheese to bind it together.

To get started with this recipe, we must prepare a few ingredients. You can have tx's style ~ butternut squash casserole using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make TX's Style ~ Butternut Squash Casserole:
  1. Prepare 1/2 lb Butternut squash
  2. Get 1/4 cup Stick butter
  3. Take 1/2 cup Brown sugar
  4. Get 1 Egg
  5. Make ready 1/2 tsp Vanilla
  6. Get 1/2 tsp Baking powder
  7. Make ready 1 Cinnamon

This would be great with a roast chicken or po… Homestyle Squash Casserole is the ideal side dish for any occasion. It's fresh from the garden flavors make it a comfort food favorite. This classic Southern-style squash casserole recipe is the one you're always looking for. It's got yellow squash, cheese, and eggs, and is covered with a buttery cracker Like a souffle.

Steps to make TX's Style ~ Butternut Squash Casserole:
  1. Preheat oven to 350°
  2. Cut squash in half and place face down in a microwave dish, add 1/4 cup of water, cover and microwave on high until squash is soft, repeat with the other half
  3. Scoop out the seeds and discard
  4. Scoop out the squash into a bowl and slightly mash, then place squash in oven proof dish
  5. In another bowl mix remaining ingredients, except for cinnamon
  6. Pour over top of squash and then sprinkle cinnamon
  7. Bake for 20 to 30 min uncovered

This classic Southern-style squash casserole recipe is the one you're always looking for. It's got yellow squash, cheese, and eggs, and is covered with a buttery cracker Like a souffle. My husband thought it was great. I have to be creative to get him to eat veggies. This crumb-topped butternut squash casserole is made with a combination of sliced butternut squash and apples.

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