Vegetables Hakka Noodles
Vegetables Hakka Noodles

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegetables hakka noodles. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Street style Vegetable Hakka Noodles are easy to make at home! These make a quick weeknight dinner, pair them with your favorite Indo-Chinese dish for a meal! Vegetable Hakka Noodles- Hakka noodles are something that can make adults feel like kids to satisfy their noodle cravings. Hakka Noodles - Use any Indian brand of Hakka Noodles.

Vegetables Hakka Noodles is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Vegetables Hakka Noodles is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook vegetables hakka noodles using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetables Hakka Noodles:
  1. Prepare 1 packet Hakka Noodles (boiled and drained)
  2. Take 1 cup sorted vegetables - capsicum, cabbage and carrot
  3. Take 1 tsp oil
  4. Take 1 tsp butter
  5. Make ready 1/2 tsp white pepper powder
  6. Take to taste Salt
  7. Take 1 packet Maggi masala taste maker
  8. Make ready 1 small onion thinly sliced
  9. Make ready 5-6 garlic cloves thinly sliced

I used to think making hakka noodles is complicated until I tried fried rice ,which I make often now a days. hakka noodles are very similar to veg noodles recipe. however, in india, more popularly known as hakka veg noodles. hakka cuisine is actually an indian adaptation of original taiwanese hakka. This Indo chinese restaurant style veg hakka noodles are delicious and super quick to make for dinner. Hakka noodles are made of unleavened refined wheat flour. Vegetable Hakka noodles are also more commonly known as Vegetable Chow Mein.

Instructions to make Vegetables Hakka Noodles:
  1. Boil the noodles with water and salt. Drain the water, add some oil and let it cool.
  2. In the pan, add butter and oil together. Add sliced onion and garlic.
  3. Add sorted vegetables, cook on low flame. Don't overcook it. Add boiled noodles.
  4. Add salt and Maggi masala taste maker. Mix it softly..
  5. It's ready. That's all.

Hakka noodles are made of unleavened refined wheat flour. Vegetable Hakka noodles are also more commonly known as Vegetable Chow Mein. This is a popular Indo-Chinese dish. Vegetable hakka noodles consists of stir fry noodles with a variety of vegetables. Boil the hakka noodles according to package directions.

So that is going to wrap it up with this special food vegetables hakka noodles recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!