Game day sliders
Game day sliders

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, game day sliders. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Game day sliders is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Game day sliders is something which I have loved my entire life. They are fine and they look fantastic.

Sliders are one of my favorite easy dishes to make for a big crowd. It's really easy to make a big batch, and most. Sliders are the perfect game day food as you cheer on your favorite team during your home tailgating party. With plenty of snacks around for the game, save some room for a little of everything.

To get started with this recipe, we must first prepare a few components. You can have game day sliders using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Game day sliders:
  1. Take 1.5 lbs lean ground beef
  2. Get 1/4 cup mayo
  3. Get 2 cup cheese halved
  4. Take package French onion soup mix
  5. Make ready Hawaiian rolls
  6. Get bacon bits

How to make easy slider recipe that your football fan will love. They are bite sized (well, two bites) sandwiches that allow you to savor a guilty pleasure meal, but not over indulge. Lastly, assemble your Game Day Chipotle Vegan Sliders. Spread the mayo onto each side of the dinner roll, add the burger patty, top with veggies and the top of the bun.

Instructions to make Game day sliders:
  1. Mix everything, except half the cheese and rolls, in a 13x9 pan.
  2. Flatten patty into bottom of pan
  3. Bake in a 350 oven for 15 to 20 minutes.
  4. Cut Hawaiian rolls in half so that you have a half that is all the bottoms connected, and one half that is all the tops.
  5. When the patty is done lift it out and put it on the bottom half of the buns. You should have one large burger.
  6. Put the rest of the cheese on top and then the bun lids.
  7. Put back in the oven for about 8 minutes so the buns are toasted but not burnt.
  8. Cut into individual burgers. Can be kept warm by wrapping in tin foil and placed in a crock pot on low.

Lastly, assemble your Game Day Chipotle Vegan Sliders. Spread the mayo onto each side of the dinner roll, add the burger patty, top with veggies and the top of the bun. Recipe courtesy of Maciek Zurawski, aka Grillin' with Dad, part of #BGETeamGreen. Good Things Utah. by: Brian Carlson. Michelle kicked off our hostess with the mostess side dish competition today with sliders!

So that’s going to wrap this up for this exceptional food game day sliders recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!