Vegetables momos
Vegetables momos

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegetables momos. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Vegetables momos is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Vegetables momos is something that I have loved my whole life.

These veg momos or dim sum are made with stir-fried mix vegetable stuffing. These momos are steamed and taste good. Vegetable Momos Recipe, Learn how to make Vegetable Momos (absolutely This Vegetable Momos recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. These handmade Tibetan vegetable momos are served with a spicy tomato sesame chutney and make a delicious appetizer or snack!

To begin with this particular recipe, we must prepare a few components. You can cook vegetables momos using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegetables momos:
  1. Get 1 cup All-purpose Flour / Maida
  2. Take 1/2 tsp Baking powder
  3. Make ready to taste Salt
  4. Take as needed Water
  5. Prepare 1 tbsp Oil
  6. Make ready 6 cloves Garlic, chopped
  7. Take 3 Onion, chopped
  8. Make ready Few Few Green Chillies-finely hopped

Veg Momos, a steamed or fried dumpling stuffed with mixed vegetables, is a delicious snack food enjoyed in Tibet region. From last few years, Momos are getting very popular in other parts of India. Mix vegetable momo is a perfect example of food being healthy and tasty as well. If you need to use the Muktoo again for another set of momos, grease it with vegetable oil again and place the momos.

Instructions to make Vegetables momos:
  1. Start by making dough, mix flour, baking powder, salt and water to a stiff dough, Set aside.
  2. Heat oil in alda casserole pan, add in garlic, chillies and spring onion white. Saute for 1 min.
  3. Add in salt, sugar and mix well. Cook everything for 5 mins till it is cooked. - Add in soy sauce and black pepper and mix well.
  4. Add in spring onions and mix well. - Now take a small portion of dough, roll it thin, Spoon some filling in and seal the edges to shape it like a momos.
  5. Now arrange it in a greased steamer plate and steam for 10 to 20 mins.
  6. Serve with spicy chilli chutney.

Mix vegetable momo is a perfect example of food being healthy and tasty as well. If you need to use the Muktoo again for another set of momos, grease it with vegetable oil again and place the momos. Veg Momos recipe, a popular snack prepared with maida and vegetables and a steamed version. Learn how to make momos with a helping video for shaping the momos. This is the first time I am.

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