Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, keto (tofu) pizza crust!. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Keto (tofu) Pizza Crust! is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Keto (tofu) Pizza Crust! is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook keto (tofu) pizza crust! using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Keto (tofu) Pizza Crust!:
- Get 1/4 cup Italian seasoning
- Make ready Pinch salt
- Make ready Pinch black pepper
- Get 1 egg
- Get 1 pack organic extra firm tofu
- Take 1 cup shredded mozzarella
Instructions to make Keto (tofu) Pizza Crust!:
- Drain and rinse tofu.
- Wrap tofu in paper towels and place under something heavy to remove excess moisture for about 30 mins. Change paper towels as needed.
- Smash tofu as much as possible to create a paste.
- Add and mix in all ingredients.
- Lay out on baking sheet between two sheets of parchment paper and for shape. Crust should be about 1/4 inch thick.
- Remove top parchment paper but leave bottom piece. Bake @ 400 for 30 minutes. (Picture is after baked)
- Remove and add desired toppings. Bake additional 10 minutes. Broil on Hi approx. 3-5 minutes until browned.
- Enjoy!
So that’s going to wrap it up for this exceptional food keto (tofu) pizza crust! recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!