Keto Breakfast Sandwich
Keto Breakfast Sandwich

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, keto breakfast sandwich. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Keto Breakfast Sandwich is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Keto Breakfast Sandwich is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have keto breakfast sandwich using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Keto Breakfast Sandwich:
  1. Make ready Buns
  2. Make ready 4 Large eggs
  3. Prepare 2 Cups Shredded Colby Jack Cheese
  4. Prepare 1 Tsp Imitation Vanilla Extract
  5. Get 1 Tsp Cinnamon
  6. Make ready 1 Tsp Salt
  7. Make ready 1 Tsp Black Pepper
  8. Make ready Sausage Patty
  9. Take 1/2 Lb Ground Pork Sausage
  10. Get 1 Tsp Salt
  11. Get 1 Tsp Pepper
  12. Take Egg w/ Cheese
  13. Prepare 1 Slice Cheddar Cheese
  14. Prepare 1 Large Egg
Steps to make Keto Breakfast Sandwich:
  1. In a bowl whish 4 large eggs with 2 cups of Shredded Colby Jack Cheese and seasonings. I use a cast iron burger press piece to pour egg mix into to form buns. Cook until ready to flip and then flip and remove cast iron and continue to cook until firm.
  2. In a bowl mix ground pork sausage with seasoning and form patties. Cook until done all the way through.
  3. Cook an egg over medium and melt cheese over top. Then assemble the sandwich and enjoy!

So that is going to wrap it up for this special food keto breakfast sandwich recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!