Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, keto bolognese sauce (skipping the spaghetti to reduce carbs). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):
- Prepare 500 g ground meat of your choice
- Take 2 cups frozen mixed veggies
- Get 2 tsp salt
- Take 100 ml bolognese tomatoe sauce
- Prepare 100 g emmentaler cheese for garnish
- Make ready 2 onions
- Make ready 4 tbsp oil
Steps to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):
- Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often.
- When the juices start to disappear, add the tomatoe sauce.Stir often
- Serve with cheese
So that is going to wrap this up for this special food keto bolognese sauce (skipping the spaghetti to reduce carbs) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
