Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, zucchini crisps / fat bombs / keto cheese chips. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
This Cheesecake Fat Bomb recipe is great for KETO! These thin and crispy chile lime zucchini chips are the perfect low-carb alternative to potato chips! For those who are calorie-conscious, zucchini chips are not only low in carbs but also calories. The best low-carb crisps I found!
Zucchini Crisps / Fat Bombs / Keto Cheese Chips is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Zucchini Crisps / Fat Bombs / Keto Cheese Chips is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook zucchini crisps / fat bombs / keto cheese chips using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Zucchini Crisps / Fat Bombs / Keto Cheese Chips:
- Make ready 1 large (diameter) Zucchini
- Take Cream Cheese
- Take Cheddar
- Get Parmesan
- Make ready Butter
- Make ready Pink Salt or Sea salt
- Make ready Pepper (optional)
KETO - Chocolate Cream Cheese Fat Bombs. This fat bomb recipe is so easy to make! Keto Cheese & Zucchini Muffins are an Easy to Make savory snack that can be baked ahead of time for when friends arrive or to eat on the run. Our Savory Keto Cheese & Zucchini Muffins are tasty, moist and very easy cheesy.
Instructions to make Zucchini Crisps / Fat Bombs / Keto Cheese Chips:
- Slice zucchini into thin round chips. Pat down with a paper towel or tea towel and remove the excess moisture.
- In a non stick pan lay pieces of zuccini in rows- each with a bit of butter on top and bottom,
- Add cream cheese and cheddar (i used colby jack) in the center, then sprinkle parmesan cheese all over. Lightly salt and add pepper if you want.
- Heat mini oven to 220 degrees. Cook for 30 minutes or until golden.
- I kept an eye on it and turned down the temperature when it was starting to get some color.
- For crispier chips you can opt to remove the butter. I added butter to make it fat bombs. 😊
- Consume right away, as storing it loses the crisp.
Keto Cheese & Zucchini Muffins are an Easy to Make savory snack that can be baked ahead of time for when friends arrive or to eat on the run. Our Savory Keto Cheese & Zucchini Muffins are tasty, moist and very easy cheesy. These savory keto muffins are great for breakfast that can be made. Fat bombs are high in healthy fats and low in carbs, exactly what you need for a keto diet. Just make sure that your peanut butter and chocolate chips Fat bombs keep you full longer, promote ketosis, and can even increase metabolism.
So that is going to wrap it up for this exceptional food zucchini crisps / fat bombs / keto cheese chips recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
