Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, mexican fajita skirt steak in the oven. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mexican Fajita Skirt Steak in the Oven is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Mexican Fajita Skirt Steak in the Oven is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook mexican fajita skirt steak in the oven using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mexican Fajita Skirt Steak in the Oven:
- Make ready 1 packages of skirt steak fajitas
- Prepare 3 small diced tomatos
- Get 2 large bell peppers yellow, green, red, or orange
- Make ready season all
- Get garlic pepper
- Take 1 large onion, chopped
- Take 1 small chile jalopeno ( you can take out the seeds if you dont want it as spicy)
- Make ready 1 lime
Instructions to make Mexican Fajita Skirt Steak in the Oven:
- Cut your Vegetables- Dice your tomatos, Slice your onions, and Green Pepper, and dice your green chile. Pre-Heat Oven at 350°F
- Cover a 11X7 inch baking pan with aluminum foil and place veggies on top onion, tomato, bell peppers, and chile jalopeno. Mix well and cover baking pan.
- Next cut the fajita in long slices and season with garlic pepper and season all.
- add fajitas to pan along with the vegetables and squeeze the lime on the fajitas
- place in oven for one hour and enjoy(:
So that is going to wrap it up with this special food mexican fajita skirt steak in the oven recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!