Low Carb Chicken Avocado Cucumber Boats (Keto friendly)
Low Carb Chicken Avocado Cucumber Boats (Keto friendly)

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, low carb chicken avocado cucumber boats (keto friendly). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

If you're a looking for more healthy breakfast options, you can never go wrong with eggs and avocado to start the day. One of my favorite ways to eat avocado is to stuff it with a salad of some sort. Chicken, tuna, you name it, I'll. BEST Low Carb Keto Taquitos Cheese Wrapped Chicken Idea - Quick & Easy Ketogenic Diet Recipe - Completely Keto Friendly. · These crispy avocado fries are deliciously low carb and perfectly paired with chipotle mayo.

Low Carb Chicken Avocado Cucumber Boats (Keto friendly) is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Low Carb Chicken Avocado Cucumber Boats (Keto friendly) is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook low carb chicken avocado cucumber boats (keto friendly) using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Low Carb Chicken Avocado Cucumber Boats (Keto friendly):
  1. Make ready 12 oz cooked chicken - shredded and chopped
  2. Prepare 4 oz cream cheese - softened
  3. Make ready 1 avocado - peeled, pitted, diced
  4. Get 1 large cucumber
  5. Get to taste Salt and pepper
  6. Take 1 small squirt sriracha (optional)

But if you don't have this trendy You can experiment with other oils such as avocado. Just make sure not to use any vegetable oils (no corn, soybean, cottonseed or canola oils). It's easy to make avocado keto chicken salad without mayo simply by replacing it with mashed avocado. Avocados, a long-time darling of low carb and keto diets, are now quite mainstream as people discover that it's not fat that makes us fat, but excess carbs and the kind of fats we consume.

Steps to make Low Carb Chicken Avocado Cucumber Boats (Keto friendly):
  1. Peel cucumber. Cut in half across the middle, then cut in half lengthwise to make quarters. Scoop seeds out of each quarter. Blot interior with paper towels to absorb any excess juices. Set aside.
  2. In a medium bowl mix together chicken and cream cheese until well blended (add sriracha here if desired). Gently fold in avocado. Some pieces will break up and blend into cream cheese. This is okay, I just try to leave some pieces in bigger chunks. Add salt and pepper as desired.
  3. Blot insides of cucumber once more if necessary. Spoon desired amount of filling equally into each portion. You could end up with some leftover filling and this is okay, just fill another cuke! Serve with any sides you desire. Enjoy!
  4. Alternate serving suggestion: Instead of making "torpedos" cut your cucumber into slices. Lay out on paper towels to absorb excess moisture. Top slices with chicken mixture and serve as a snack/appetizer!

It's easy to make avocado keto chicken salad without mayo simply by replacing it with mashed avocado. Avocados, a long-time darling of low carb and keto diets, are now quite mainstream as people discover that it's not fat that makes us fat, but excess carbs and the kind of fats we consume. This Low Carb Orange Chicken is the perfect Chinese take-out replacement when you're looking to stay on track and eat healthy! When Chinese is on the dinner menu you can find me lingering. The best part about eating low-carb is there is a substitute for.

So that’s going to wrap it up for this special food low carb chicken avocado cucumber boats (keto friendly) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!