Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, kanya's black rice pudding. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Kanya's Black Rice Pudding is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Kanya's Black Rice Pudding is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook kanya's black rice pudding using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kanya's Black Rice Pudding:
- Take 1/2 cup black sticky rice,raw
- Prepare 3 cup water
- Get 150 grams brown sugar
- Prepare 1/2 tsp salt to taste
- Take 1/2 tbsp sesame seeds toasted
- Prepare 200 grams coconut milk
- Take 1/2 cup dried longan ,my local fruit..you can use your favorite dried fruit
- Make ready 100 grams butter
Instructions to make Kanya's Black Rice Pudding:
- Black rice pudding ,a very sismple dessert in wherei belong..only clean rice.add water,put in pot to boil until rice are soft ,water dissolve,easy me use rice cooker ,just cook it with half covered lid for 40 minutes
- Incase you cook on stove top,stir occasional,for both add dried fruit after 40 mins,add sugar,butter,let it cook until water dissolve..about 1 hour in total
- Make coconut milk for topping by add some salt and sugar to taste,stir little constarch to make it thick,or boil longer to make it thick
- To serve .toss sesame seeds top on rice,add coconut milk ..taste is little sweet and salty :)
So that is going to wrap it up with this special food kanya's black rice pudding recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!