Keto “Wheat Bread”
Keto “Wheat Bread”

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, keto “wheat bread”. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Keto “Wheat Bread” is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Keto “Wheat Bread” is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have keto “wheat bread” using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Keto “Wheat Bread”:
  1. Prepare 1/2 teaspoon instant yeast
  2. Take 1 tbs warm water
  3. Take 1 3/4 cup almond flour
  4. Take 4 tbsp psyllium h us k powder
  5. Prepare 2 tsp baking powder
  6. Get 2 tbsp raw sunflower seeds/ chopped
  7. Make ready 4 tsp sesame seeds
  8. Take 2 tsp chia seeds
  9. Get 1 tsp salt
  10. Prepare 2 eggs
  11. Make ready 4 egg whites
  12. Take 2 tbsp Apple cedar vinegar
  13. Take 10 drops liquid stevia
  14. Make ready 6 tbsp unsalted butter/ melted/ cooled
  15. Prepare 1/2 cup boiling water
Instructions to make Keto “Wheat Bread”:
  1. Let’s put all the ingredients aside. Preheat the oven to 350F. Line the inside of a 9” x 5 “ loaf pan with parchment paper
  2. In a small bowl, whisk together the almond flour, psyllium husk powder, baking powder, sunflower seeds, sesame seeds, chia seeds and salt
  3. In a medium bowl, whisk together the eggs, egg whites, vinegar, liquid stevia, butter and yeast mixture.
  4. Stir the egg mixture into the dry ingredients and then stir in 1/2 cup of boiling water.transfer the batter to the prepared loaf pan, spread out evenly.
  5. Bake until loaf is golden brown on the top and the bottom about 75 minutes. If the loaf is to dark in the top before it is baked, cover the top with aluminum foil during the last 15 min ya of baking
  6. Turn off the oven, leave the foil on top if you used, and let the loaf cook for 30 minutes in the oven. Remove and let it cook to room temp. Before munching ! Keto “Wheat Bread”

So that’s going to wrap it up with this exceptional food keto “wheat bread” recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!